Ohhh for the love of BUTTER! When cooking the perfect steak , we believe in cooking the steak with a delicate, sweet and savory seasoning that compliments the flavors of the natural beef. That is why we recommend adding extra flavor and tang to your meat after it is cooked. By adding any of the seasoned butters to the start of the 5 minute resting stage it keeps the integrity and flavor of the steak itself and adds a bit more flavor and zip at the end.

These butters can also be used in cooking all types of other dishes.  Click on the product details for some more uses and inspiration on where you can also use these butters!

**Butter logs can store up to one month in the freezer**

​** Prices subject to change**