AAA Ranchers Select Rib Eye Steak - 14oz

The Rib-Eye is cut from the long roast that sits at the top of the rib primal. As a roast is known as a standing rib roast or, more commonly, Prime Rib. The Rib-Eye is a boneless version of the Rib Steak. Because of excellent marbling this cut it is loaded with flavor and remains tender during cooking and  will remain that way up to medium, though it is still good at medium well.

AAA Ranchers Select Rib Eye Steak - 14oz


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    Box 19, Site 5, RR#2

    Olds, Alberta, Canada T4H 1P3


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